“Some of the most inventive culinary experiences happen not in Michelin-starred restaurants or reservation-only cocktail lounges but at street fairs, where local vendors create casual eats in the open air — all without the luxury of a full kitchen. Limited menus make these food truck chefs masters of their go-to ingredients, resulting in maximum flavor and cult followings.
Here, we present eight foodie favorites to seek out at VillageFest and The Street Fair at College of the Desert…”
[Read the full article at palmspringslife.com]