The Coachella Valley has started two weekly outdoor food events: Foodie Friday at the Palm Springs Cultural Center runs from 4 to 8 p.m. with food trucks and small-scale food producers. On Tuesdays through April 8, Tastes and Sounds of Cathedral City happens at the Cathedral City Community Amphitheater from 5:30 to 7:30 p.m., featuring themed performances and local dining options. March 20-23 marks the return of Palm Desert Food and Wine with various tastings and classes. Additionally, Sancho’s Palm Springs and The Reef Bar will now only sell alcohol from states that support their values. Read all about this and much more in this month’s Restaurant News Bites:
[Read the full article at cvindependent.com]